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The features blog of The Temple News

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February 2015

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Fair Food to host bread-making demonstration at Reading Terminal

Written by , Posted in Arts & Entertainment, Food

Philly Muffin baker Pete Merzbacher will be sharing his culinary talents Feb. 25 with a sourdough bread-baking demonstration at Reading Terminal Market.

Hosted by Fair Food, the class will teach participants the basics of bread crafting from the ground up. In addition to complimentary drinks, event-goers will also be sampling sweets courtesy of Philly Muffin. Additionally, participants will be granted all the ingredients needed to bake their own bread upon leaving as a parting gift. Tickets will cost $35, and the event will run from 6:30 to 8:30 p.m.